America (and her children) have never been fatter or sicker and we can't seem to figure out why. Meanwhile, we have chemists in white lab coats "farming" America's food supply that is nutritionally void, highly processed, genetically modified, antibiotic laced, and steroid pumped.
I had no idea at age 38 when I experienced breast cancer that what I was eating could possibly make me sick! Changed my diet and have been healthy ever since - and that was over 11 years ago.
An "organic" apple a day keeps the doctor away.- Ben Franklin
One more thought: If America's food supply is so terrific and will feed the world why are most of our "foods", seeds, dairy etc. banned from other countries?
Here's a sign in a drug store in Hawaii above the beef jerky:
Beef Jerky made from U.S. Beef will not be allowed into Japan.
(In both Japanese and English.)
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Hmmm....Wonder what's in that beef to ban it in Japan? |
Read the Article at HuffingtonPost
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