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| Recipe for Angry Face New England Apple Pie |
1/2 cup sugar
1/4 cup flour
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon all spice
6 cups thinly sliced pared tart apples*
(about 6 tart baking apples: http://www.newenglandapples.org)
2 tablespoons margarine (since I don't use butter I prefer the organic products)
Heat oven to 425°. Prepare pastry or use frozen. Mix sugar, flour, nutmeg, cinnamon and all spice. Stir in apples and coat with mixture. Turn into pastry-lined pie plate. Dot with margarine. Cover with top crust that has slits cut in it; seal and flute. Cover edge with 3-inch strip of aluminum foil to prevent excessive browning; remove foil to prevent excessive browning during last 15 minutes of baking. Bake until crust is brown and juice begins to bubble through slits in crust, 40 to 50 minutes. 6 servings per 9-inch pie (This pie pictured came out with angry eyes.)
*Here's a great resource on New England Apples that includes the varieties that are sweet and tart:
http://www.newenglandapples.org
Best health always,
Supermom-in-training
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