Dear David,
“I like to keep it simple. If I don't have high fructose corn syrup (soon to be called corn sugar if HFCS industry gets their way) in my kitchen cabinet and it requires a chemistry degree and clean room to manufactur
It's so strange, America (and her children) have never been fatter or sicker and we can't seem to figure out why.
When I had cancer over 11 years ago at age 38 - I changed what's on my plate and have been healthy ever since.
Let food be your medicine and medicine be your food. - Hippocrate
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