March 30, 2012

8 Simple Ways You Can Avoid Chemicals in Cans

Thank you Robyn for your intelligent and thoughtful insight in to America's highly processed fake food supply. (It's so strange - America and her children have never been fatter, sicker or malnourished and we can't seem to figure out why.)

Hope you don't mind if I also comment on how much I enjoyed your book: "The Unhealthy Truth." I discovered what dangers are lurking in our cereal bowls, yogurt containers and milk cartons when I was treated for breast cancer over 11 years ago and have never looked back. It's nuts how most of Europe bans the import of our chemically manufactured, highly processed fake food and we need a "debate". Your chapter on unlabeled food additives (i.e. cocktail of chemicals) is chilling.
Campbell's Soup removes hormone-disrupting chemical from their soup cans. 
Let's have Congress and the USDA be the test kitchens - and, if our dogs won't eat the leftovers - we can't feed it to America's school children.

An ounce of prevention is worth a pound of cure. - Ben Franklin

An "organic" apple a day helps keep the doctor away.

Always best health to you and your family,
Read the Article at HuffingtonPost

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